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15 Feb

For this week’s STEM we will be making home-made ice-cream! It is delicious and very easy to make. You will need: A plastic bag/ zip lock, cream, vanilla extract, icing sugar, ice.

Step 1: Put 1 cup of cream into a zip lock bag and add a drop of vanilla extract

Step 2: Add 2 tablespoons of icing sugar to the bag.

Step 3: Fill a bigger plastic bag with 2 cups of ice and salt.

Step 4: Put the small bag into the big bag and shake for 10 minutes.

Step 5: ENJOY, it is delicious!

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